Botanical Name: Rosa damascena
Plant Part: Flowers
Extraction Method: Steam Distillation
Origin: Bulgaria
Description: The rose is one of the worlds best known flowers - stunning and exotic in both visual appearance and aroma.
Color: Golden to Pale Yellow Liquid.
Common Uses: Rose Bulgarian Wild Carfted Essential Oil is a very common oil in the perfume and aromatic industries. Aromatherapists use it to create a sense of harmony, and it is used as an emollient in skin-care products.
Note: Middle
Strength of Aroma: Strong
Aromatic Scent: Rose (Bulgaria) Wild Crafted Oil has a very complex, sweet floral scent. Its reputation of being a must ingredient in perfumes is well deserved.
History: Bulgaria has over a 300 year tradition in essential rose oil distillation. Approximately 4000 kilograms of petals are required to produce 1 kilogram of pure rose oil. Its exotic nature and value were appreciated in ancient times by the Greeks, Chinese, Indians, Persians and Romans.
Cautions: It is important to note that all Essential Oils are extremely concentrated by nature. They should not be evaluated in this state unless you are accustomed to the undiluted fragrance. For those trying Essential Oil for the first time, we strongly recommend they be evaluated in dilution. Otherwise, the complexity of the fragrance - particularly the rare and exotic notes - becomes lost.
Storage: It is recommended that oils packaged in metal containers (for safe shipping) be transferred into dark glass containers to maintain freshness and attain maximum shelf life.
Product Name: |
Rose Essential Oil- Wild Crafted |
Botanical Name: |
Rosa damascena |
Synonyms: |
Rose damascena |
INCI Name: |
Rosa damascena flower oil |
CAS #: |
8007-01-0 |
County of Origin: |
Bulgaria |
HAZARDOUS INGREDIENTS INFORMATION: |
|
N/A |
|
PHYSICAL & CHEMICAL PROPERTIES: |
|
Appearance: |
Pale Yellow liquid. |
Odor: |
Deep rosy Floral odor. |
Solubility: |
Soluble in alcohol and oils. Insoluble in water. |
Specific Gravity: |
0.955 – 0.995 |
Extraction Method: |
Steam Distillation of the freshly picked flowers. |
Constituents:
|
(-)-Citronellol, geraniol, nerol, phenylethyl alcohol, eugenol methyl ether, eugenol, farnesol, linalool, (-)-rose oxide, (-)-carvone, rose furan, ß-damascenone, ß-damascone, ß-ionone.
|