Botonical Name : Jasminum grandiflorum L
Family: Oleaceae
Country of Origin: India
Color: Light reddish brown
Aroma: Deep, fruity and complex sweet aroma
Extraction Method: Steam Distillation
Jasmine native to South Asia is widely cultivated in Maldive Islands, Mauritius, Réunion, Java. The deciduous shrub growing to 2–4 m tall where leaves are 5-14 cm long. Jasmine Attar is being used as Ayurvedic herbal medicine, and in spiritual and meditation for enhancing calm and relaxation. Jasmine attar is extracted from of Jasmine flowers by hydro-distillation process.
Common usage of Jasmine Attar
Jasmine attar is used in aromatherapy and massage therapy
Best for muscles and joints.
Relief from stress, anxiety and depression
Storage: It is recommended that oils packaged in metal containers (for safe shipping) be transferred into dark glass containers to maintain freshness and attain maximum shelf life.