Botanical Name: Petroselinum Sativum
Family: Apiaceae
Plant Part: Seeds
Processing Method: Steam distilled
Color: a pale yellow or greenish yellow, rarely water-white liquid
Aroma: A warm-spicy, heavy-leafy, fresh-herb-like odour.
Project Abstract:
Parsleyis a species of flowering plant in the family Apiaceae that is native to the central Mediterranean region, it’s a perennial, with dark-green stems growing to a height of about 60 cm and yellow greenish flowers growing in clusters extending from the main stem. Parsley seed oil incorporates with antipyretic, antibacterial, diuretic, antiviral, carminative, anti-inflammatory, anticancer and antioxidant properties.
Blends With: Parsley Seed Essential Oils is perfectly blends with Anise, bay, black pepper, clary sage, coriander, ginger, neroli, oakmoss, rose, tea tree, ylang ylang
Common Usage:
Promotes Weight Loss
Decreases Duration Of Illness
Act As A Natural Insecticide
Reduces Water Retention
Increases Breast Milk Production
Cautions: Dilute before use; for external use only in small doses. May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided
